Firni

Source : In A Deep Bottomed Pan Pour Milk Add Rava Mix Well And Then Keep On Gas On Low Flame Add Mawa + Sugar + Saffron Cook By Stiring Continuously Till Desire...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by Sonalkar's Kitchen

at : May 9, 2026

Step:

In a deep bottomed pan pour milk add rava mix well and then keep on gas on low flame.
Add mawa + sugar + saffron Cook by stiring continuously till desired consistency.
Pour in a bowls decorate with nuts on top and keep in refrigerator for 1 hour.
The mouthwatering firni is ready to eat.

Ingredients

1/2 litre Milk
1 tbsp Rava / semolina
1/2 cup Sugar
100 grams Mawa
as needed Saffron few
as required Nuts for decoration

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