Rice Manchurian

Source : Mix All Ingredients Mentioned In For Manchurian Make Balls From It And Fry In Hot Oil Till Golden Brown In A Pan Heat Oil Add Chopped Onion Caps...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 3, 2026

Step:

  1. Mix all ingredients mentioned in ' for manchurian'. Make balls from it and fry in hot oil till golden brown.

    Rice Manchurian recipe step 1 photo Rice Manchurian recipe step 1 photo Rice Manchurian recipe step 1 photo
  2. In a pan heat oil. Add chopped onion, capsicum and cabbage and saute them. Add garlic paste and ginger paste and saute them. Add corn flour slurry and enough water and mix it. Add salt, red chilli sauce, tomato ketchup, soy sauce, vinegar and sugar. Mix well and cook till get desired consistency. Add prepared manchurian and enjoy.

    Rice Manchurian recipe step 2 photo Rice Manchurian recipe step 2 photo

Ingredients

  1. for manchurian:-
  2. 3/4 cup left over rice
  3. 3-4 tablespoon finely chopped cabbage
  4. 1 finely chopped capsicum
  5. 2-3 finely chopped spring onion (white part)
  6. 2 tablespoons cornflour
  7. 5-6 tablespoons bread crumbs
  8. to taste Salt
  9. 1 teaspoon black pepper powder
  10. 1 teaspoon soy sauce
  11. 1 tablespoon chilli garlic paste
  12. 1 teaspoon ginger paste
  13. as required Oil for frying
  14. for gravy:-
  15. 2-3 tablespoons oil
  16. 1 tablespoon chopped onion
  17. 1 tablespoon chopped cabbage
  18. 1 tablespoon chopped capsicum
  19. 1 teaspoon garlic paste
  20. 1 teaspoon ginger paste
  21. 1 teaspoon red chilli sauce
  22. 1 tablespoon soy sauce
  23. 1/2 teaspoon vinegar
  24. 2-3 tablespoons tomato ketchup
  25. 1 teaspoon sugar
  26. to taste Salt
  27. 2 teaspoons cornflour (make slurry in water)
  28. as required Spring onion leaves for garnish

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