Rice & Cheese Balls

Rice & Cheese Balls

Source : Mix Together All The Ingredients Except Oil And Knead Into A Dough Make Equal Sized Balls Out Of It Refrigerate For A While Heat Oil And Deep Fry The...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 1, 2026

Step:

  1. Mix together all the ingredients, except oil and knead into a dough. Make equal sized balls out of it. Refrigerate for a while.

  2. Heat oil and deep fry them few at a time till golden brown in colour. Drain and serve with green chutney or sauce. Alternately, the cheese can be stuffed inside the rice balls.

    Rice & Cheese Balls recipe step 2 photo

Ingredients

  1. 2 cups leftover cooked rice, mashed
  2. 3-4 med. potatoes, boiled, peeled & grated
  3. 1/2 cup cheese, grated
  4. 2 onion, chopped finely
  5. 2 green chilies, chopped finely
  6. 1 " ginger, grated
  7. 2 tbsp. besan (chickpea flour)
  8. pinch baking soda
  9. 1/2 tsp. red chilli powder (opt)
  10. to taste salt
  11. 1 tbsp. rice flour
  12. 1 tbsp. coriander leaves, chopped
  13. 1 tbsp. yoghurt
  14. oil to deep fry

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