Surati Idada

Source : Grind Soaked Rice Amp Udad Dal Into Smooth Paste In Mixer Grinder Add Salt After Fermentation Mix Well Grease The Plate And Place In A Kadai In Boilin...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 26, 2026

Step:

  1. Grind soaked rice & udad dal into smooth paste in mixer grinder.

    Surati Idada recipe step 1 photo
  2. Add salt after fermentation mix well.grease the plate and place in a kadai in boiling.pour thin layer of battrer and srinkle crushed black pepper and steam for 10-15.

    Surati Idada recipe step 2 photo
  3. Cut ready idada into pieces serve hot with garlic Chutney mixed with oil

    Surati Idada recipe step 3 photo

Ingredients

  1. 1 cup Soaked rice
  2. 1/4 cup udad dal
  3. 1 tsp fenugreek
  4. to taste Salt
  5. 1 tsp crushed black pepper powder
  6. 1 tsp oil to grease the plate
  7. as needed Garlic Chutney mixed with oil

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