Source : Heat Oil In Non Stick Panput Til Let It Crackle Put Til And Khus Khus Saute It Add Salt Haldi Lal Mirchi Mix Well Dilute Ketchup With Little Water ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Vrinda Idnani
at : April 25, 2026
Step:
Heat oil in non stick pan
Put til. Let it crackle.
Put til and khus khus. Saute it.
Add salt, haldi, lal mirchi, mix well.
Dilute ketchup with little water and add it. Mix well.