In a bowl, add all the dry ingredients and give it a quick mix, add the wet ingredients and mix a soft dough
Grease a bowl with butter, and put the dough in, cover and let it rise for 30mins, and this is after rising.
Deflate the dough,knead back, roll out on a surface, not too thin and not too thick, brush up with melted butter, add the sugar and cinnamon mix
Then roll it tight, cut into 15 medium sizes with a thread and arrange in a pan, let it rise for 20mins again, pre heat the oven,then take in the rolls and bake for 10mins
Here comes the rolls, you can serve with creme cheese frosting.
