Deviled Eggs

Cook eggs on egg setting of instant pot with 1 cup water, or hard boil as you see fit.

Peel under cold running water and place in cold water for a few minutes.

Cut eggs in half and set aside whites and put yolks in small mixing bowl.

Mix yolks with all other ingredients except paprika.

Put yolk mixture in sandwich bag and cut corner to squeeze filling back into whites.

Top with a sprinkle of paprika.