Source : Wash And Cook Rice Beforehand Chopped All Vegetables Mentioned Keep Other Ingredients Required Ready For Making Fried Rice In Nonstick Kadhai Add And...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Jasmin Motta _ #BeingMotta
at : April 21, 2026
Step:
Wash and cook rice beforehand. Chopped all vegetables mentioned. Keep other ingredients required ready for making fried rice.
In nonstick kadhai add and heat oil,fry almonds- walnuts flakes till golden brown in colour. Keep aside for garnish.
In same kadhai add all vegetables, grated ginger,salt to taste,soda bi carb. Mix and stir-fry vegetables on high flame till they are soft but cripsy.
Add vinegar,soya sauce and red chilli sauce. Mix and add cooked rice(add salt if required). Mix well.
Serve Hot Veggies Fried Rice garnishing with fried almonds- walnuts flakes.