Source : Check The Fish For Bones And Removecut The Fish Into Stripsdust With Flour As You Rub Each Between Your Palms To Get That Round Shapebeat The Egg And Pu...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Nyambura Mukururi
at : April 13, 2026
Step:
Check the fish for bones and remove
Cut the fish into strips
Dust with flour as you rub each between your palms to get that round shape
Beat the egg and put it in a bowl dip the fish fingers in and give them a coat
Then coat in breadcrumbs as you shape them again
Deep fry in hot oil till brown on all sides
Send with sauce of choice
Ingredients
1 cup flour
2 cups bread crumbs
1 egg
250 g fish fillet
to taste Salt
1 tsp black pepper
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