Lassi

First blend the cashewnuts and keep aside make a fine powder and keep aside,

Now add the milk, curd, cashewnut powder, honey black salt, salt, blend it and keep aside

Then take a tall glass and add the lassi to the glass then spread honey and few cashewnut to the top of the glass,

Add few strings of saffron, rest for few minutes in refrigerator then again churn by the hand blender

Yummy healthy lassi is ready.