Black Grapes Shrikhand

Source : Blend The Grapes And Simmer Along With Sugar Till All The Moisture Has Evaporated Keep Aside To Cool Mix It Along With The Hung Yoghurt And Pass Throu...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 24, 2026

Step:

  1. Blend the grapes and simmer along with sugar till all the moisture has evaporated. Keep aside to cool.

    Black Grapes Shrikhand recipe step 1 photo Black Grapes Shrikhand recipe step 1 photo
  2. Mix it along with the hung yoghurt and pass through a sieve for a smooth texture.

    Black Grapes Shrikhand recipe step 2 photo Black Grapes Shrikhand recipe step 2 photo
  3. Add the cardamom powder and kewra water. Combine well and refrigerate for some time.

    Black Grapes Shrikhand recipe step 3 photo
  4. Spoon into individual bowls. Garnish with chopped nuts, saffron and dry rose petals. Enjoy!!!

    Black Grapes Shrikhand recipe step 4 photo

Ingredients

  1. 2 cup yoghurt for hung curd
  2. 2 cups black grapes
  3. 3 tbsp. sugar or to taste
  4. 1/4 tsp. cardamom powder
  5. 1 tsp. kewra water
  6. For grnish
  7. Few dry rose petals
  8. As needed saffron
  9. as needed chopped nuts

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