Source : Boil The Chicken With Salt Garlic And Ginger Pastewarm Water Pour In The Coconut And Squeeze The Milk Twice First Time It Will Be Thick Milk Second...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Ruby Verma
at : March 22, 2026
Step:
Boil the chicken with salt, garlic and ginger paste
Warm water pour in the coconut and squeeze the milk.. Twice (first time it will be thick milk, second time a bit lighter)
Put oil in a pan, then onions and potatoes, then add tomatoes, turmeric powder, salt, then add the 2nd time squeezed coconut milk (the light one) let it boil.. Then add chicken without the soup
Let it boil properly and then add the first coconut milk (the thick one).. Let it boil.. Then add coriander leaves.. Best served with rice
Ingredients
Chicken, 2 grated coconuts, tomatoes, garlic n ginger paste