Mango Coconut Ladu

Source : Take A Thick-bottomed Pan And Dry Roast The Desiccated Coconut Roast It Until You Get The Fragrance Add Mango Pulp And Sugar Nto The Pan And Mix Well W...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 25, 2026

Step:

  1. Take a thick-bottomed pan and dry roast the desiccated coconut. Roast it until you get the fragrance.

  2. Add mango pulp and sugar nto the pan and mix well.

  3. When you get the thick mass, turn off the stove and cool it little like warm

  4. Make ladoo, garnish with choco chips or dry fruits


Ingredients

  1. 1 cup Mango Pulp
  2. 2 cup Desiccated Coconut
  3. 1/4 cup Sugar
  4. 1 tsp Choco Chips

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