Louisiana Pepper Jelly Vinaigrette

In a stainless or glass mixing bowl whisk all of the ingredients until thoroughly mixed. Heat the pepper jelly for 10 seconds in the microwave to help liquefy the jelly for ease of use in the recipe. Adjust the proportions of seasonings for your taste.

For best result let it sit over night.

Cole slaw with pepper jelly vinaigrette, dried cranberries, pecans, and bacon bits.