Gluten free flat bread

First take the badam in a mixy jar and blend into a powder.. open mix and blend every 2 mins else it will become butter.

Keep the powder aside and make powder of sabudana.

Now mix both with milk, water as required and pinch of salt and make like dosa on a heated pan.

For salad add chopped cucumber onions grated carrot chopped capsicum salt and mayonnaise and mix well and serve as a side dish.

In a pan heat oil add mustard seeds hing and chopped tomato with salt as per taste and pinch of sugar and mix well and cook till soft serve as side dish.