Source : In A Mixing Bowl Combine Flour Dry Powdered And Whole Spicesadd Lemon Juice Coriander Leaves And Mix Well By Adding Enough Water To Create A Spreadab...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by A Chef and A Mom
at : March 13, 2026
Step:
In a mixing bowl, combine flour, dry powdered and whole spices
Add lemon juice, coriander leaves and mix well by adding enough water to create a spreadable paste(not too runny)
Check the taste and flavours before adding the minced chicken
Mix well and keep the mix marinated for 15-20 minutes
Meanwhile, slice the sides of the breads and keep them ready
Post marination, apply 1-2 tablespoons of the mix on one sides of the slices and spread well
Heat some oil to pan fry on a non stick pan
Place the mix side of the side on the pan first to fry
Fry till golden brown and crisp and then flip to fry for a few seconds on the other side, before taking off heat
Plate immediately accompanied with ketchup or dips of your choice
Enjoy!
Ingredients
2 tablespoon all purpose flour
100 grams boiled and minced chicken
to taste Salt
as needed Water
1 teaspoon crushed black pepper
1 tablespoon roasted cumin seeds
1/2 teaspoon red chilli powder
1/2 teaspoon garam masala powder
8-10 bread slices
2-3 tbsp Oil to pan fry
1/2 lemon For Juice juice
2 tablespoon finely chopped coriander leaves
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