Brown chapos

Brown chapos

Source : Add Salt To The Warm Wateradd Flour And Kneadtill Soft But Not Stickyroll And Put Oil In The Middleroll Again And Put In A Pan And Shallow Fry

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 24, 2026

Step:

  1. Add salt to the warm water

  2. Add flour and knead

  3. Till soft but not sticky

  4. Roll and put oil in the middle

  5. Roll again and put in a pan and shallow fry

Ingredients

  1. 1 kgs atta
  2. Oil
  3. Warm water
  4. Pinch salt

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