Methi lasunThepla

Methi lasunThepla

Source : Take Wheat Flour In Parat Add Oil Cream Carrom Seeds Asofoetida Ginger Chilli Garlic Paste Salt Turmeric Powder Sugar Powder Green Garlic And Methi Wash...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 1, 2026

Step:

  1. Take wheat flour in parat add Oil cream carrom seeds asofoetida ginger chilli garlic paste salt turmeric powder sugar powder green garlic and methi wash and add. Mix properly. Knead dough tightly. Rest for mini. 1/2 hr.

  2. Now roll paratha roast with oil ghee and serve hot with curd or acchhar.

Ingredients

  1. 1 cup wheat flour
  2. 1/2 cup methi
  3. 1/4 cup green garlic
  4. 2 tbsp. Oil
  5. 1 Tbsp Cream (malai)
  6. to taste Salt
  7. 1 tbsp ginger chilli garlic paste
  8. 1/4 tsp carrom seeds
  9. 1 tbsp sugar powder
  10. as needed Oil for roast
  11. 1/2 tsp turmeric powder
  12. 1 tsp. Cumin coriander powder
  13. 1/2 tsp asofoetida
  14. as needed Curd

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