Custard Powder Cake

Custard Powder Cake

Source : Preheat Oven To 180 And Line Cake Tinsieve Flour Baking Powder Salt And Custard Powder In A Bowl And Keep It Asideblend Butter And Sugar In A Bowl For...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 23, 2026

Step:

  1. Preheat oven to 180 and line cake tin

  2. Sieve flour, baking powder, salt and custard powder in a bowl and keep it aside

  3. Blend butter and sugar in a bowl for 3-4 minutes

  4. Add dry ingredients and milk alternative and gradually. Blend well. Add vanilla extract and blend

  5. Pour batter into prepared pan and level evenly

  6. Bake for 25-35 minutes until done. Allow to cool for 30 minutes. Demould and cool completely

  7. You can dust with icing sugar and serve or Frost it. For me any custard is incomplete without whipped cream or ice-cream so I frosted the cake. Slice and serve

Ingredients

  1. 3/4 cup all purpose flour
  2. 11/8 teaspoon baking powder
  3. 1/4 cup +2 tbsp custard powder- any flavour
  4. 1/4 teaspoon vanilla extract
  5. 80 gm soft unsalted butter
  6. 1/2 cup full fat milk - room temperature
  7. 1/8 teaspoon salt
  8. 1/4 cup+2tbsp sugar

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