Kienyeji,(kunde)

Source : Prepare The Vegetables Wash And Boil With Munyu When Therwhen They Are Ready Remove From The Heat Put Oil On A Pan Heat Add Onion Fry Abit Add In The ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 21, 2026

Step:

  1. Prepare the vegetables, wash and boil with munyu.when ther

  2. When they are ready,remove from the heat,put oil on a pan heat,add onion, fry abit,add in the tomatoes, leave it to Cook, after its ready,add in vegetables,mix well,season, and enjoy with ugali.


Ingredients

  1. 5 punch kunde sticks
  2. 1 onion
  3. 1 tomato
  4. Salt
  5. 1 tblsp oil

Related Recipes

Spicy pastamacaronijikonichallenge

Spicy pastamacaronijikonichallenge

Potato soup

Potato soup

Scrambled eggs

Scrambled eggs

White Sauces

White Sauces

Chicken Salsa Stir-Fry

Chicken Salsa Stir-Fry

Fried egg on a toast

Fried egg on a toast

Steamed cabbage and peas 4weekschallenge

Steamed cabbage and peas 4weekschallenge

Fresh mango  apple juice author marathon

Fresh mango apple juice author marathon