AnjeerRabdi

Source : Soak Dry Figs In Warm Milk For 1 Hour And Churn Make A Paste Boil Milk In A Thick Bottom Vessel Add Sugar Stir Continuously Until Milk Is In 3/4 Porti...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 13, 2026

Step:

  1. Soak dry figs in warm milk for 1 hour and churn.Make a paste.

    AnjeerRabdi recipe step 1 photo AnjeerRabdi recipe step 1 photo AnjeerRabdi recipe step 1 photo
  2. Boil milk in a thick bottom vessel.Add sugar.Stir continuously until milk is in 3/4 portion.Let it cool at room temperature.

    AnjeerRabdi recipe step 2 photo AnjeerRabdi recipe step 2 photo
  3. Now add fig mixture in the milk and churn with blender.Mix well.Serve chilled.

  4. Delicious Anjeer Rabdi is ready to serve.


Ingredients

  1. 1 ltr Full fat milk
  2. 1/2 cup Sugar
  3. 8-10 pcs. Anjeer(figs)

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