Heart Red Velvet French Toast

Prep ingredients. Slice bread with heart shaped cookie cutter

Beat eggs, pour in milk

Add cinnamon, vanilla essence and red food color

Add cocoa powder and mix until combined. Dip one bread slice at a time on both sides

Add bread to buttered pan, cook until slightly brown then flip and cook second side

You can serve as is or top with fruits, icing sugar, syrup or sauce