Gulab jamun/ Gimat

Source : Mix First All Ingredients Except Flour Oil And Water Mix Well Add Water While Continue Mixing Then Add Flour Mix Very Well Then Add Oil Mix Until Th...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 7, 2026

Step:

  1. Mix first all ingredients except flour, oil and water. Mix well.

    Gulab jamun/ Gimat recipe step 1 photo
  2. Add water while continue mixing then add flour. Mix very well, then add oil mix until the dough become soft. As you can see in photo.

    Gulab jamun/ Gimat recipe step 2 photo Gulab jamun/ Gimat recipe step 2 photo Gulab jamun/ Gimat recipe step 2 photo
  3. After you mixed this well keep 3o minutes untill the dough come up.

    Gulab jamun/ Gimat recipe step 3 photo Gulab jamun/ Gimat recipe step 3 photo Gulab jamun/ Gimat recipe step 3 photo
  4. Make oil hot, then fried the gulab jamun. If you want to get the equal round,use spoon get the dough from your hand and put in hot oil. Then stir untill it will become Brown.

    Gulab jamun/ Gimat recipe step 4 photo Gulab jamun/ Gimat recipe step 4 photo Gulab jamun/ Gimat recipe step 4 photo
  5. Remove from oil then put in bowl. Then put dates syrup and mix. Then put in tray and spray sesame up.

    Gulab jamun/ Gimat recipe step 5 photo Gulab jamun/ Gimat recipe step 5 photo

Ingredients

  1. 1 kg flour All purpose
  2. 1/2 meduim spoon salt
  3. 1/2 meduim spoon turmeric powder
  4. 1/4 cup sugar
  5. 1 can evaporated milk
  6. 1 can/cup yoghurt
  7. 1 tblspn yeast
  8. 1 tblspn cardamom powder
  9. 1 tspn safron
  10. 4 cups hot water
  11. 2-3 tblspn oil
  12. Coating:
  13. Dates syrup
  14. Sesame seeds

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