Methi paratha

Source : Knead A Dough And Restnow Heat Oil And Add The Methi Leavesadd All The Masalas And Saute A Littleswitch Off And Cool It Downtake The Dough And Roll Into...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 2, 2026

Step:

  1. Knead a dough and rest

  2. Now heat oil and add the methi leaves

  3. Add all the masalas and saute a little

  4. Switch off and cool it down

  5. Take the dough and roll into round shape roti

  6. Add the methi mix into it

  7. Fold and roll into round shape parathas

  8. Shallow fry it on a skillet

  9. Serve with chutney and curd


Ingredients

  1. 2 cups flour
  2. 1 cup chopped methi
  3. 1 tsp red chilli Powder
  4. 1 tsp chat masala powder
  5. To taste salt and sugar
  6. As needed oil

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