Sushi

Source : For The Rice Take Any Small Grain Starchy Rice Amp Cook Them Till They Become Sticky Then Cool Them Completely Then Add White Vinegar Or Rice Vineg...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 25, 2026

Step:

  1. For the rice, take any small grain starchy rice & cook them till they become sticky, then cool them completely, then add white vinegar or rice vinegar (I added white vinegar), salt, ginger paste & mix well.

  2. Now take nori sheet, place it on a plastic sheet, now spread flavoured rice on half of the nori sheet, then in the centre spread cheese spread, place 3 slices of carrots, 6 slices of tossed capsicum and slowly roll the sushi with help of plastic sheet into a firm roll.

  3. Cut the edges with a sharp knife & cut sushi into clean & meat pieces, then sprinkle black sesame seeds over each piece & serve it with soya sauce.

  4. Note -you can also serve sushi with pickled ginger & wasabi, I however do not like wasabi, so I served it with only soya sauce.

  5. Note- you can find nori sheets on Amazon


Ingredients

  1. 2 sheets Nori paper
  2. 1/2 cup boiled sticky rice
  3. 1 tsp white vinegar or rice vinegar
  4. 1/4 tsp ginger paste
  5. 1/2 tsp salt
  6. 2 tbsp sliced half boiled carrots
  7. 2 tbsp sliced tossed capsicum
  8. 1 tbsp cheese spread
  9. 1 big plastic sheet to roll the sushi
  10. 2 tbsp dark soya sauce
  11. 1 tsp black sesame seeds (optional)

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