Puri aaloo dum

Source : Knead A Soft Dough With Flour Salt Sugar And Oil Keep Asideboil And Peel The Potatoesheat Oil And Temper Cumin Seed Bay Leaf And Green Chilliadd Potatoe...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 23, 2026

Step:

  1. Knead a soft dough with flour salt sugar and oil,keep aside

  2. Boil and peel the Potatoes

  3. Heat oil and temper cumin seed bay leaf and green chilli

  4. Add Potatoes and peas and fry

  5. Add salt and turmeric powder and cover

  6. Now add ginger paste and saute well

  7. Add tomato and saute well till oil separates

  8. Add sugar and coriander leaves paste,mix well and switch off

  9. Now divide the dough into small portion and roll into round shape

  10. Heat oil and fry the puris

  11. Serve it hot


Ingredients

  1. 2 cup all purpose flour
  2. 200 gm Potatoes
  3. 1 cup peas
  4. 2 tomatoes
  5. 1/4 bunch coriander leaves grinded
  6. 1 tsp roasted masala powder
  7. 1 tsp ginger paste
  8. 1 tsp cumin seed
  9. 1 bay leaf
  10. To taste salt and sugar
  11. As needed oil

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