Hotdogs with Mustard Green, Apple Slaw

Slice the mustard greens. Make sure the mustard greens are chopped well. Heat the oil add the greens and saut for 2 minutes. Slice the apple and add the lemon juice, coating the apple. Slice the radish.

Mix the ingredients together.

Boil the hotdogs.

Add the hotdogs to a bun and top with mustard, apple slaw.