Santra-Mantra

Source : In Kadhai Add Butter Cornflour Sugar Pour Fresh Orange Juice Saffron Strands Mix Well Cook On Medium Flame Till Sugar Dissolves And Sauce Become Thic...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 18, 2026

Step:

  1. In kadhai add butter, cornflour, sugar.

    Santra-Mantra recipe step 1 photo
  2. Pour fresh orange juice, saffron strands mix well.

    Santra-Mantra recipe step 2 photo
  3. Cook on medium flame till sugar dissolves and sauce become thick. Cool at room temperature.

    Santra-Mantra recipe step 3 photo
  4. To make Vanilla Ice cream balls..Take a scoop of vanilla ice cream..make dent in it place one orange segment in centre,cover and make ball.

    Santra-Mantra recipe step 4 photo
  5. Similarly prepared all orange segments stuffed Vanilla Ice cream balls,keep them freezer safe container. Freeze till set.

    Santra-Mantra recipe step 5 photo
  6. To assemble Santra- Mantra.. in ice cream serving bowl,place orange stuffed Vanilla ice- cream ball,on it pour 2 tbsp of orange sauce on it, place 2 orange segments on it's side,place one orange Pickwick wafer biscuit, sprinkle cashewnuts pieces and chocolate.

    Santra-Mantra recipe step 6 photo
  7. Serve/ Relish immediately Santra- Mantra as dessert.

    Santra-Mantra recipe step 7 photo

Ingredients

  1. For orange sauce
  2. 3/4 cup fresh orange juice
  3. 6 tbsp sugar
  4. 1 tsp butter
  5. 1 tsp corn flour
  6. 1 small pinch of saffron strands for colour
  7. For Vanilla Ice cream balls
  8. 1/2 litre Vanilla Ice cream
  9. 6 fresh orange segments
  10. For making Santra Mantra
  11. 6 Vanilla Ice cream balls
  12. Above one recipe of orange sauce
  13. 6 orange flavoured Pickwick wafer biscuits
  14. as needed orange segments
  15. as needed cashewsnut
  16. as needed Few Chocolate pieces (optional)

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