Butterfinger Pie

Source : Beat Cream Cheese And Peanut Butter Until Smoothadd In Vanilla And Powdered Sugarfold In Candy Bars And Cool Whipspread In Pie Crust And Top With Last O...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 13, 2026

Step:

  1. Beat cream cheese and peanut butter until smooth

  2. Add in vanilla and powdered sugar

  3. Fold in candy bars and cool whip

  4. Spread in pie crust and top with last of candy

  5. Refrigerate for 4 hours


Ingredients

  1. 8 oz cream cheese
  2. 1/2 cup peanut butter
  3. 2 tsp vanilla
  4. 1 1/2 cups powdered sugar
  5. 1 (12.5 oz) bag fun sized butterfinger crushed (save 2 for on top)
  6. 8 oz cool whip
  7. 1 chocolate ready made pie crust

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