Liquid Chicken Fat Gravy W/Portabella Mushrooms

Source : Used A Cast Iron Skillet Put 2-3 Pat S Of Butter In Heated Panadd Flour And Using A Fork Begin To Mix The Butter And Flour If It Starts To Clump The...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 5, 2026

Step:

  1. Used a cast iron skillet...Put 2-3 Pat's of butter in heated pan

    Liquid Chicken Fat Gravy W/Portabella Mushrooms recipe step 1 photo
  2. Add flour and using a fork begin to mix the butter and flour...if it starts to clump then awesome

  3. Add liquid chicken fat and begin to stir with a fork,reduce heat

  4. If it's looking a little thick,don't panic..add water little by little and it should begin to thin it out...

  5. Add mushrooms, and seasonings...add to taste

  6. LET SIMMER FOR 3-4 Mins

    Liquid Chicken Fat Gravy W/Portabella Mushrooms recipe step 6 photo

Ingredients

  1. 4-5 tablespoons flour
  2. Butter/salted
  3. Mushrooms/of your choice
  4. Pepper
  5. Salt
  6. Liquid chicken fat
  7. 1/2 cup water

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