Meat Lasagna

Meat Lasagna

Source : Preheat Oven To 350 F In Large Skillet Heat Oil Add Celery And Onion Cook Until Tender Add Ground Beef Cook Until Browned Drain Off Excess Fat Add...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 3, 2026

Step:

  1. Preheat oven to 350°F.

  2. In large skillet, heat oil. Add celery and onion, cook until tender.

  3. Add ground beef, cook until browned. Drain off excess fat.

  4. Add tomato sauce, garlic, garlic powder, salt and pepper. Simmer 2 min. stirring constantly. Remove from heat.

  5. In med. bowl, mix cheese ingredients using half the Mozzarella cheese.

  6. Fill bottom of 9x13-inch baking dish with meat mixture. Top with cheese mixture. Sprinkle on remaining Mozzarella cheese.

  7. Bake 45-50 min. until golden and bubbly. Cool 10 min. before slicing.

Ingredients

  1. 2 T EVOO oil
  2. 2 c celery, diced
  3. 1/2 c red onion, diced
  4. 2 lb ground beef
  5. 15 oz sugar-free tomato sauce
  6. 1 tsp fresh ginger, minced
  7. 1 tsp garlic powder
  8. 1/2 tsp salt
  9. 1/2 tsp black pepper
  10. CHEESE FILLING
  11. 15 oz Ricotta cheese
  12. 16 oz shredded Mozzarella cheese
  13. 1/2 c Parmesan cheese
  14. 1 egg
  15. 1/2 tsp fresh garlic, minced
  16. 2 tsp dried Italian seasoning
  17. 1 tsp garlic powder

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