Preheat the oven to 375. Line a baking sheet or dish withh parchment paper allowing one layer of as many toasts as you need
Lightly butter bottom of bread with softened butter and place on parchment lined baking dish
With the back of a spoon carefully flatten the bread in the center to hold the egg
Break an egg into a small cup and pour carefully into well made by the spoon, sprinkle with salt and pepper and chives
Sprinkle romano and cheddar cheese around the egg, add jalpenos now as well
Bake about 10 to 14 minutes until the egg is cooked to your liking and the cheese ismelted and golden
