Lemon Cookies

Lemon Cookies

Source : Whisk Together Baking Soda Flour And Salt Beat Cream Cheese And Sugar Together Until Light And Fluffy With An Electric Mixer Add Pudding Mix Together...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 24, 2026

Step:

  1. Whisk together baking soda, flour, and salt.

  2. Beat cream cheese and sugar together until light and fluffy with an electric mixer.

  3. Add pudding. Mix together.

  4. Add eggs. Mix together.

  5. Add lemon extract. Mix together.

  6. Use a rubber spatula to fold dry ingredients into wet ingredients to form a dough.

  7. Refridgerate dough for 15 minutes.

  8. Make 1 inch cookies and bake at 350° for approximately 8-10 minutes or when bottoms of cookies begin to brown.

  9. Variations; Lemon zest, white chocolate chips, banana extract, raspberry drizzle, powdered sugar and milk glaze, sweetened-condensed milk, powdered sugar, blackberry jam,

Ingredients

  1. 2 1/4 C flour
  2. 2 eggs
  3. 1 t baking soda
  4. 1/2 t salt
  5. 2/3 C sugar
  6. 8 oz cream cheese
  7. 2 sticks unsalted butter at room temp
  8. 3.4 oz lemon pudding powder
  9. 3 t lemon extract

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