Pan-Shots

Source : In A Jar Take Betal Leaves Coconut Fennel Seed Sugar And Grind It Now Add Gulkand Green Colour And Ice Cube Again Grind It And Make Paste This Pa...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 17, 2025

Step:

  1. In a jar, take betal leaves, coconut, fennel seed, sugar, and grind it.

    Pan-Shots recipe step 1 photo
  2. Now add gulkand,green colour and ice cube. Again grind it and make paste. This paste can be stored in fridge for 2 months.

    Pan-Shots recipe step 2 photo
  3. In a jar take 3 tbsp paste, ice cream, and milk.

    Pan-Shots recipe step 3 photo
  4. Add sugar powder and mix it.

    Pan-Shots recipe step 4 photo
  5. Pan shot is ready to serve.


Ingredients

  1. 5 Betal Leaves(pan)
  2. 1/4 cup Fennel Seed
  3. 1/4 cup Grated Coconut
  4. 2 tbsp Sugar
  5. 4 tbsp Gulkand
  6. 4-5 Drop Green Colour
  7. 2 tbsp Ice cubes
  8. 1 cup Vanilla Ice cream
  9. 1 cup Milk
  10. 2 tbsp Powdered Sugar

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