Peanut Masala Rice

Peanut Masala Rice

Source : Heat 1 Teaspoon Oil Roast 2 Tbsp Peanuts Chana Dal Urad Dal And Cumin Seeds With Sesame Seeds And Dry Red Chilli Until Aromatadd Coconut And Roast Fo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 15, 2025

Step:

  1. Heat 1 teaspoon oil. Roast 2 tbsp peanuts, chana dal, urad dal and cumin seeds with sesame Seeds and dry red chilli until aromat

  2. Add coconut and roast for a minute

  3. Allow to cool completely and grind to fine powder

  4. Heat 2 teaspoon oil in a pan and splutter mustard seeds

  5. Add 3 tbsp peanuts and curry leaves. Roast until peanuts are crunchy

  6. Add salt and ground masala. Mix well

  7. Add cooked rice and gently mix

  8. Cover and Simmer for 2-3 minutes. Serve hot with Raita

Ingredients

  1. 1 teaspoon Oil
  2. 2 tbsp Peanut
  3. 1 teaspoon Urad Dal
  4. 1 teaspoon Chana Dal
  5. 1/2 teaspoon Cumin seeds
  6. 1 teaspoon Sesame Seeds
  7. 3 dry Red Chilli
  8. 2 tbsp grated Coconut
  9. 2 cups cooked Rice
  10. 2 teaspoon Oil
  11. 6-7 Curry Leaves
  12. 3 tbsp Peanuts
  13. 1 teaspoon Mustard Seeds
  14. 1/2 teaspoon Salt

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