Bread icecream

Bread icecream

Source : Boil Milk On Low Flame For 10 Minutescut The Bread In Small Pieces And Add Into Boiling Milkcook For 5 Minutesmix Sugar And Vanilla Essenceswitch Off Th...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 14, 2025

Step:

  1. Boil milk on low flame for 10 minutes

  2. Cut the bread in small pieces and add into boiling milk

  3. Cook for 5 minutes

  4. Mix sugar and vanilla essence

  5. Switch off the flame and let it cool on room temperature

  6. Blend with blender

  7. Cover and keep in freezer for 2 hours

  8. Take out from freezer and blend again until it turn creamy

  9. Pour into rectangular box and close the lid

  10. Keep in freezer for 7-8 hours

  11. Cut in slices and serve immediately.

Ingredients

  1. 1 litre full cream milk
  2. 4 slice bread
  3. 1 cup sugar
  4. 1 spoon vanilla essence
  5. 1 cup shredded pistachios and almonds

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