Crab balls and hummus

Boil potatoes and leave to cool. Crush with a fork and add crab, parsley and onion.

Mix together and then add egg and breadcrumbs until it's all good and mixed up

Shape into balls and roll in breadcrumbs. Fry in oil for 6-7 minutes or so until golden brown

Hummus takes less than 5 mins. Whizz up in a blender or mini chopper all the ingredients, adding a touch of olive oil