California appetizer pizzas

Preheat oven to 425f. Coat a baking sheet with cooking spray.

Open and unroll pizza dough onto prepared baking sheet. Press dough to make a 1012 inch rectangle.

Spread dough evenly with sour cream. Sprinkle with chilies, peppers, sun dried tomatoes, Monterey Jack and Parmesan.

Bake until the crust is browned and filling is bubbly, 15-20 minutes. Remove from oven and sprinkle with cilantro or basil. Cut into squares and serve immediately.