Honey glazed Oven baked Chicken

In a small bowl, whisk together all the marinated ingredients, 3/4 cup Honey, 1/2 cup Soy sauce, 1/4 cup orange juice, 2 tbsp Dijon mustard, grated ginger, finely chopped garlic, 1 tbsp black.pepper, salt.

Reserve 2/3 cup of marinade and refrigerate.

Place chicken into a Ziploc bag, pour marinade over chicken and seal without any air and refrigerate overnight. But you need to turn the bag few times.

Preheat open. Place rack in the centre of the oven.. Place patchment paper over the baking pan. Arrange chicken skin side up, so chicken pieces care not touching, Add enough marinade to coat the bottom of the pan. Bake for 25mins

Turn chicken over skin side down and bake for additional 20mins. (Simply means turn the chicken and bake the other side for 20mins.)

If you want the chicken skin caramelized, remove from the oven and turn over. Then boil on high heat for 3-4mins until skin is browned.

While chicken is baking, pour the reserved 2/3 cup of marinade into a small sauce pan. Boil on reduced heat for 7mins u til thickened.

Brush over the baked Chicken and enjoy your yummy Baked Honey Glazed chicken..