Kraidsieh

Heat oil in a pan and saute the onion till it turns translucent. Add the prawns and continue to stir fry till it changes colour.

Now add the bell peppers and saute for a minute. Then add the rice, salt and pepper. Continue to saute for 1-2 minutes.

Add 1/2 cups water and saffron and pressure cook for 1-2 whistles. Fluff it up with a fork and serve with grilled meat and / or barbeque dishes.