Marinate the chicken in the above ingredients for 30 minutes.
Grill the marinated chicken on a slightly oiled grilling pan or in a skillet. Remove and keep aside for 5 minutesbefore slicing into thin strips.
For the dressing:
Whisk together on high speed all the ingredients for the dressing except vegetable oil and sesame oil.Whisk until smooth
Slowly drizzle both the oils whilst whiskingon high speed until both the oils are emulsified.Set aside.
In a bowl combine the sliced onions and chicken strips. Drizzle a little dressing and mix gently
Place the baby spinach on a serving platter. Place chicken and onion on top.
Drizzle some more dressing.
Garnish with crushed walnuts and sesame seeds and serve with the remaining dressing on the side.
