Whole Mustard Pork Chops

Source : Score You Pork Make Some Incisions So That The Marinade Seeps Throughmarinate Your Pork Chops With Rosemary Mustard Salt And Black Pepperyour Marinat...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 3, 2025

Step:

  1. Score you pork...make some incisions so that the marinade seeps through

    Whole Mustard Pork Chops recipe step 1 photo
  2. Marinate your pork chops with rosemary,.mustard,salt,and black pepper

    Whole Mustard Pork Chops recipe step 2 photo
  3. Your marinated pork

    Whole Mustard Pork Chops recipe step 3 photo
  4. Use a heavy pan or cast iron pan..and sear your pork on each side for about a minute

    Whole Mustard Pork Chops recipe step 4 photo
  5. Do so for both sides... You can add a little ginger,garlic,and butter to you pan as you sear your pork chops

  6. Once ready, place the seared pork in foil,add a little bit of the butter,garlic,and ginger liquid...bake at low temperature say about 150 for about 30 mins

  7. Yum...ready to eat

    Whole Mustard Pork Chops recipe step 7 photo
  8. Marinate your pork chops with rosemary,.mustard,salt,and black pepper

    Whole Mustard Pork Chops recipe step 8 photo
  9. Your marinated pork

    Whole Mustard Pork Chops recipe step 9 photo
  10. Use a heavy pan or cast iron pan..and sear your pork on each side for about a minute

    Whole Mustard Pork Chops recipe step 10 photo
  11. Do so for both sides... You can add a little ginger,garlic,and butter to you pan as you sear your pork chops

  12. Once ready, place the seared pork in foil,add a little bit of the butter,garlic,and ginger liquid...bake at low temperature say about 150 for about 30 mins

  13. Yum...ready to eat

    Whole Mustard Pork Chops recipe step 13 photo

Ingredients

  1. 2-3 pieces pork chops
  2. For the marinade
  3. Whole mustard spice
  4. Salt
  5. sprigs Rosemary
  6. Black pepper
  7. Salt
  8. 2-3 pieces pork chops
  9. For the marinade
  10. Whole mustard spice
  11. Salt
  12. sprigs Rosemary
  13. Black pepper
  14. Salt

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