Peanut butter fudge

Peanut butter fudge

Source : Combine Sugars Milk And Cocoa In Large Saucepan Cook Over Medium Heat Stirring Constantly Until Mixture Reaches 238 F On Candy Thermometer Remove Fr...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 25, 2026

Step:

  1. Combine sugars, milk and cocoa in large saucepan. Cook over medium heat, stirring constantly until mixture reaches 238°F on candy thermometer.

  2. Remove from heat; add peanut butter, butter and vanilla. Stir until melted. Pour into greased 13×9 in pan (or 9×9in pan for thicker fudge). Cool completely. Cut into 1 inch squares.

Ingredients

  1. 1 1/2 cups granulated sugar
  2. 1 1/2 cups packed brown sugar
  3. 1/2 cup milk
  4. 1 tbsp unsweetened cocoa powder
  5. 1 cup creamy or chunky peanut butter
  6. 1 stick butter or margarine
  7. 1 tsp vanilla

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