Gajar ka halwa

Source : Wash And Peel Grate The Carrots Take A Kadai Boil The Milk Add Grate Carrots Cook On Medium Flame Till Milk Absorb Add Sugar Mava Ghee Cardamom Powder...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 25, 2025

Step:

  1. Wash and peel, grate the carrots.

  2. Take a kadai boil the milk add grate carrots.Cook on medium flame till milk absorb.

  3. Add sugar, mava,ghee cardamom powder and cook when all the water vanished..

  4. Fry it few minutes turn Flame off.

  5. Garnish with cashew nuts and serve hot..


Ingredients

  1. 2 kg carrots
  2. 1 kg milk
  3. 1 cup mava
  4. 1 1/2 cup sugar
  5. 2 spoon ghee
  6. 10-12 cashew nuts
  7. 2 spoon cardamom powder
  8. Some Raisins

Related Recipes

Baingan pudina-chawal ke pakode

Baingan pudina-chawal ke pakode

Aalo paratha

Aalo paratha

Aata chilla

Aata chilla

Masala kaju mathri

Masala kaju mathri

Palak bhajiye with tea or tomato chutney

Palak bhajiye with tea or tomato chutney

Potato spinach pakoda

Potato spinach pakoda

Baingan Achaari with tomato gravy

Baingan Achaari with tomato gravy

Khaman dhokla

Khaman dhokla