Source : Seive And Mix All The Dry Ingredients And Keep It Aside In A Air Tight Container And Use It Whenever Needed Shelf Life Is More When In The Fridge Now T...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Shruti Raman( legendet100)
at : November 30, 2025
Step:
Seive and mix all the dry ingredients and keep it aside in a air tight container and use it whenever needed. Shelf life is more when in the fridge.
Now take 3 tablespoons of the dry mixture add water little by little to make a dosa batter consistency. Now grease with butter in a microwavable pan /mould and pour the batter to it and top it off with chocolate chips and microwave on high for 1 1/2 min (time may vary according to the voltage of your microwave) Once done check with a knife or a fork to see to that it comes out clean. If it does cool and serve with chocolate sauce if not put it back in the microwave for 30 seconds more.
Ingredients
2 teaspoon chocolate chips(both white and dark)
Dry Ingredients :
1 cup wheat flour
1/2 cup maida
1/2 cup soya flour
2 teaspoons baking powder
1 teaspoon baking soda
pinch salt
3 tablespoon sugar
1/2 cup milk powder
as needed water
1 teaspoon butter
chocolate sauce to serve with
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