Whosaynas Kalda Steak

Source : Marinate Fillet Pieces In Salt Blackpeper Garam Masala Green Chillies And Ginger Garlic Paste In A Pan Put Oil And Butter Keep On Flame And Braise O...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 18, 2025

Step:

  1. Marinate fillet pieces in salt, blackpeper, garam masala, green chillies and ginger garlic paste. In a pan put oil and butter keep on flame and braise onions till browned up add fillet pieces and fry them on medium flame till done sprinkle black pepper and capsicum then toss them all.


Ingredients

  1. 1 kg Beef Fillet (pcs)
  2. 2 Onions (slices)
  3. Salt (as required)
  4. 1 tsp Blackpepper (pounded)
  5. 1/4 tsp Garam Masala
  6. 1 tbsp Ginger Garlic paste
  7. 3 Green Chilies (pounded)
  8. 1 Capsicum (chopped)

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