Whosaynas Thepla

Source : Mix All Very Well Bind With Water To Soft Dough Roll Into Puri Size Rotis And Roast On Tava Both Sides Then Put Good Amount Of Ghee And Roast It Well O...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 18, 2025

Step:

  1. Mix all very well bind with water to soft dough, roll into puri size rotis and roast on tava both sides then put good amount of ghee and roast it well on both sides.
    Serve with onion, chillies and achar

    NB: leftover can make crispier on tava using ghee on low flame, Methi Khakras


Ingredients

  1. 2 cups/250 grams All Purpose Flour (Maida) or Wholemeal Flour (Aata)
  2. As required Salt
  3. 3-4 Green Chillies and small of Ginger (pounded)
  4. 3/4 tsp Turmeric powder
  5. 1 tsp Chilli powder
  6. 1/4 tsp Garam masala
  7. 1 cup Methi (Fenugreek) leaves
  8. 1 tbsp Oil
  9. Few Coriander leaves (chopped)

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