Peri peri Makhana

Source : First Dry Fry The Makhana Till Golden Brown When U Take One And Press It Should Crumble Till This Stage Fry On Medium Flame Then Make A Mixture Of T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 19, 2025

Step:

  1. First dry fry the makhana till golden brown, when u take one and press it should crumble.. till this stage fry on medium flame. Then make a mixture of the masala and keep aside.now add oil to the makhana and then sprinkle the mixture and mix well and serve the healthy snack.

    Peri peri Makhana recipe step 1 photo

Ingredients

  1. 1 cup Makhana
  2. 1/2 teaspoon peri peri masala
  3. 1/2 teaspoon amchur
  4. to taste salt
  5. 1/2 teaspoon oil

Related Recipes

Hot and Sour Soup

Hot and Sour Soup

Vermicelli Upma with brown ChanaSatvik

Vermicelli Upma with brown ChanaSatvik

Dhokla

Dhokla

Toor Dhal kichidi

Toor Dhal kichidi

Mexican corn sandwich

Mexican corn sandwich

Dates milkshake with a twist

Dates milkshake with a twist

Chilli chocolate polo cake

Chilli chocolate polo cake

Punjabi Chana dhal Kichidi

Punjabi Chana dhal Kichidi