Source : Soak Murmure In Water For 2 Minutes And Then Strain It In A Pan Heat Oil Add Mustard Seeds And Cumin Seeds When Crackles Add Asafoetida And Peanuts Sau...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Purvi Modi
at : November 14, 2025
Step:
Soak murmure in water for 2 minutes and then strain it.
In a pan heat oil, add mustard seeds and cumin seeds.
When crackles add asafoetida and peanuts.
Saute till peanuts turns crisp
Add chopped green chillies and curry leaves.
Add murmure and mix it.
Add salt, turmeric powder, red chilli powder, lemon juice and chopped coriander leaves.
Mix well and cook for couple of minutes.
Garnish with spicy bundi and pomegranate seeds. Enjoy hot.