Cheesy, chippy, bread

Crush the chips and grate the cheese and mix half the cheese together with the chips

Break the dough apart into smaller pieces and roll in the cheese and chips. Then put in an oiled oven proof dish

Sprinkle cheese on top

Mix the potato bake powder with the milk and pour over the bread

Put in the oven for 50-60 minutes until fully fluffed up and use a toothpick to test if the dough is cooked through

Let cool, pull apart and serve